[vc_row][vc_column width=”1/6″][/vc_column][vc_column width=”2/3″][vc_column_text]Fondant is notorious for being difficult to work with. Let’s face it, it can be lumpy, crack, tear and even sweat because of hot Trinbago. Despite this, we’ve managed to find nine bakers who have mastered the art. They’ve taken the fondant and used it to create unique and Instagram-worthy cakes. See for yourself why these chefs have must-follow Instagram accounts.
If you’re a lover of girlie things, this bakery is for you. Everything is made with colour, sprinkles, sparkles and a little bit of magic.
This baker located in San Juan makes beautiful cakes for birthdays, She delivers baked goods to San Juan, Grand Bazaar & UWI free of charge. Booyah! Their tagline “One Taste & You’ll Be Whipped” is so accurate.
Here, each cake is customisable from sizes, flavours, fillings and frostings. Go on; build your own cake.
If you wake up every morning and watch countless cake decorators do their do on your Instagram Explore page, you’ll LOVE this video. Having a stressful day? Baker Jenna Khan will have you feelin’ relaxed in no time.
Eggless cakes and cupcakes coming right up! 🙌
Imagine if Vincent van Gogh painted on cakes—well, this South baker is delivering that exact style. Above is her holiday gingerbread house, inspired by Trinidad’s famous Gingerbread House. If you think that’s breathtaking, wait till you see her wedding cakes.
A zillion flowers!!!! Behind the scenes @hyatttrinidad last Saturday, as we prepared to set up our wedding cake masterpiece! How tall do you think it was? Take a guess!!! #bakerytreatz #trinidadsbestbakery #cakeartist #cakediva #cakedecorating #cakestagram #cakebakeoffng #custommade #cakes #floral #weddingcake #weddingbells #weddings #weddinginspiration #bride #groom #couples #love #lovewhatido #wpicinc #mrandmrs
Bakery Treatz is a beloved Chaguanas stop. Michelle Sohan has gained international recognition for her attention to detail. The bakery specialises in 100% Halal Certified cakes, as well as egg-less vegetarian, dairy-free and gluten free options. There’s something here for everyone.
Natasha Samuel is a pastry chef from Venezuela! She designs cakes by hand with each customer and then makes them to come to life.
Mika Lee Loy is a young baker who specialises in birthday cakes of all sorts with cookies and cupcakes to match the main attraction.[/vc_column_text][/vc_column][vc_column width=”1/6″][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]