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Apple Grilled Cheese with homemade apple butter

Yields2 ServingsTotal Time25 mins

 4 slices whole wheat bread
 1 small apple, thinly sliced
 8 slices sharp cheddar
 Butter
For apple butter
 3 apples, diced
 ½ teaspoon cinnamon
 Pinch of salt
 ½ cup apple cider
 4 tablespoons honey
1

In a medium pot, add all ingredients and let simmer until apples soften.

2

Then, either in a blender or with an immersion blender, blend ingredients until it forms a smooth, thick paste. Let cool and set aside.

3

Butter each slice of bread (each side). Then, layer with apple butter, cheese, apples and more cheese. Top with a slice of bread.

4

In a medium skillet on medium heat, add butter and let melt until frothy.

5

Place sandwich in the skillet and let sear for two to three minutes or until golden-brown. Flip sandwich onto the other side and sear until cheese melts and bread is toasted. Repeat with other slices of bread.

6

Serve warm with soup, salad or on its own.

Nutrition Facts

Servings 2